Comments on: 20 Minute Teriyaki Chicken & Rice https://www.whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/ momma gets stuff done Sat, 27 Feb 2016 19:43:04 +0000 hourly 1 https://wordpress.org/?v=6.2 By: Krista https://www.whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-11860 Wed, 25 Feb 2015 06:43:35 +0000 http://whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-11860 In reply to Jessica.

Our newest rice cooker has a steam tray and I love it! It makes this recipe even easier. Thanks for mentioning it!

]]> By: Jessica https://www.whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-11621 Tue, 24 Feb 2015 13:19:50 +0000 http://whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-11621 If you can get a steam tray for your rice cooker, you can steam veggies in it while this cooks, all with one appliance.

]]> By: Krista https://www.whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-4544 Mon, 24 Jun 2013 19:35:03 +0000 http://whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-4544 In reply to JJ.

The ketchup does give it a teriyaki flavor. I’m sure it is not a traditional recipe for teriyaki sauce, but it tastes good and it’s quick, easy and most people have the ingredients on hand. As with any recipe, make adjustments to suit your tastes.

]]> By: Krista https://www.whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-4543 Mon, 24 Jun 2013 19:34:08 +0000 http://whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-4543 In reply to JJ.

The ketchup does give it a teriyaki flavor. I’m sure it is not a traditional recipe for teriyaki sauce, but it tastes good and it’s quick, easy and most people have the ingredients on hand. As with any recipe, make adjustments to suit your tastes.

]]> By: Ron Flinders https://www.whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-4542 Mon, 24 Jun 2013 15:00:19 +0000 http://whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-4542 In reply to JJ.

I have never heard of the sauce made with ketchup. This is not a traditional sauce which I prefer. To me this is really not teriyaki sauce without adding ginger, garlic and eliminating the Ketchup.

]]> By: Rachella Bowers https://www.whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-4525 Mon, 17 Jun 2013 19:54:53 +0000 http://whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-4525 Can’t wait to try this! Thanks for sharing.

]]> By: Sherlock https://www.whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-4518 Fri, 07 Jun 2013 19:35:51 +0000 http://whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-4518 That sauce is delicious! Such simple ingredients too! I didn’t use your cooking method, I just fried the cooked brown rice and veggies together, then tossed in the chicken. Poured the sauce over it all once it was warmed. Found this on Pinterest by the way. Will be making this again for sure.

]]> By: JJ https://www.whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-4449 Sat, 06 Apr 2013 23:46:03 +0000 http://whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-4449 Great yeah i meant pre cooked frozen i imagine you could also add some frozen stir fry veggie if you want.

]]> By: Krista @ While He Was Napping https://www.whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-4448 Sat, 06 Apr 2013 19:27:09 +0000 http://whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-4448 In reply to JJ.

I throw mine in frozen, but it is precooked. If your chicken is still raw, I’d thaw it out first. I’m not sure if a rice cooker gets hot enough to thoroughly cook raw chicken though. If you try it, definitely double check the chicken before you eat it. If you’re doing it on the stove, you should be fine.

]]> By: JJ https://www.whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-4446 Sat, 06 Apr 2013 18:45:57 +0000 http://whilehewasnapping.com/2011/03/20-minute-teriyaki-chicken-rice/#comment-4446 Can you add the chicken frozen or does it half to be thawed out first?

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