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Monday, May 07, 2012

Cilantro Lime Rice

CILANTRO LIME RICE

Ingredients:
1 cup uncooked rice (white or brown, your preference)
1 bunch of cilantro
1/2 lime (I actually used 2 small key limes) or 2 tsp of lime juice
2 cups of water

Directions:
Lightly spray your rice cooker with olive or cooking oil.  Pour in your uncooked rice and water.  Cut your 1/2 lime into 2-3 wedges.  Squeeze them into the rice cooker.  Be careful to not let any of the seeds get in there... unless you want to chance eating them.  Cut up cilantro to taste.  I usually use about 1/4 of a bunch for every 1 cup of rice.  We like cilantro though.  Push down the little button and let your rice cook.

Enjoy!




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